There are places in México that completely change your understanding of food once you see them with your own eyes. The chinampas of Xochimilco are one of those places.
When you arrive at sunrise, you begin to understand not only how our ancestors cultivated food thousands of years ago, but how food was always intended to grow. You understand the relationship between the earth, water, seeds, medicinal plants, biodiversity, nourishment, and community. You understand that protecting the ecosystem and protecting tradition are often the same thing.
At Matriarca, we understand that certain modern processes are necessary in order to bring products to more people. But projects like this one serve as a reminder that some things can still hold onto their original story.
Té Tonantzin was created to bring a small piece of the chinampas into your home.
This blend was developed in partnership with the team at Arca Tierra and agrónoma Ale, who shared with us that this is the first tea blend ever produced by Arca Tierra. The process became an exercise in patience and care. Every leaf and petal was dehydrated slowly and intentionally to preserve not only flavor and aroma, but also the natural colors and textures of the plants themselves.
When you open the tea, it looks almost like confetti from the earth. Different colors, shapes, petals, and textures coming together in a way that feels alive.
All grown from the soil of the chinampas.
Preparation Instructions
Heat fresh water to just below boiling (about 190°F / 88°C). Add 1–2 tsp loose leaf tea per cup and pour water over botanicals. Cover and steep for 5–7 minutes to preserve aroma and delicate plant compounds. Strain and enjoy warm as part of your evening wind-down ritual. Optional: sweeten lightly with agave or honey.
INGREDIENTS
Flor de Manzanilla
Known for its calming properties, chamomile helps promote relaxation and restful sleep while gently soothing the digestive system.
Flor de Amaranto
Traditionally used for its nourishing and antioxidant qualities, amaranth supports overall wellness and vitality.
Cabello de Elote
Valued for its natural diuretic properties, corn silk supports kidney health and helps reduce water retention.
Cedron
Refreshing and citrusy, lemongrass aids digestion, reduces bloating, and brings a sense of lightness and balance.
Menta
Cooling and invigorating, mint helps ease digestion, relieve discomfort, and refresh both body and mind.
Hinojo
Naturally soothing, fennel supports digestion, reduces bloating, and promotes a sense of internal balance.
Flor de centuria
Traditionally used to stimulate digestion and appetite, centaury is known for its bitter compounds that support liver function.
We source with intention from Mexico, landrace corn, Colima sea salt, Mexican chiles, blue agave and more. Every ingredient has a place, a story, and a reason for being here.
Clean Pantry Staples
No seed oils. No artificial preservatives. No unnecessary additives. Just recognizable ingredients made for real cooking, real flavor and everyday use.
Small-Batch Quality
Our products are made in small batches to protect flavor, texture and quality. Nothing is rushed, over-processed or stripped of what makes it special.
Rooted in Mexican Cooking
Matriarca was created to honor the ingredients, techniques and women behind Mexican kitchens. These are pantry staples made with the respect Mexican food has always deserved.
Matriarca vs Other Brands
Read the label. You’ll see the difference.
MATRIARCA
Other Brands
Ingredients
Short, recognizable ingredient lists
Long lists with fillers or additives
Oils
Olive oil or no oils, depending on the product
Often made with seed oils or low-cost blends
Origin
Ingredients sourced in Mexico
Generic or unclear sourcing
Preservatives
No artificial preservatives
Often includes preservatives or stabilizers
Flavor
Rooted in real Mexican cooking
Often made for mass-market consistency
Production
Small-batch quality
Industrial-scale processing
Customer Reviews
Overall rating: 4.9 / 5 from 46 reviews.
Absolutely delicious and relaxing to have this tea.
Gracias por compartir esto estupendo té con nosotros
I’ve really been enjoying this tea! 🍵✨ It has become part of my nighttime routine and has helped me relax, sleep better, and wake up feeling more refreshed. I also feel like it helps me feel better overall and gives me that calm, cozy feeling at the end of the day.
I have gifted it to friends and they love it! Highly recommend if you’re looking for something soothing and relaxing before bed.
Gracias Chef!
Está súper deli. I loved it both hot and iced. Smells divine y si que me relajo mi mente. Chef Marcela and team, Cheers to many more wonderful clean and delicious products.
I love it. !! When you open the jar the aroma of all the hand picked herbs of the teas I was in heaven you could actually taste all the herbs . I never had a tea like this . Thank you Marcela for sharing what you have created. Mil gracias!!!
I got my order recently and as always, it came in beautiful packaging. The tea was really good and like a relaxing treat. The color was a pretty pink and that made it feel more special.
Such a nice way to end a long day. I love it for hot tea but think it’s be delicious iced as well. It’s mild and smells good. Super comforting! I love it unsweetened but I’m sure some Matriarca agave nectar would be delicious!
This tea is life. From packaging to taste it's out of this world. It smells like heaven. And tastes even better. I drink it at night. It helps me relax. It helps my bloating. And it helps me get a good night's sleep. So good!
1. The jar I received did not have a seal when I removed the cap.
2. The writing on the back of the label is SO SMALL you cannot decipher what herbs are in the mix additionally, the ink is black (I believe) and its very hard to read against the green label.
Best nighttime tea I've ever had. Love the subtleties in the blend. Incredible flavor! My 14 year old son also asks me to make one for him most nights :)
This tea is one of the most beautiful teas I have ever seen. And once you learn where it comes from...just beautiful! It has quickly become part of my evening routine as I wind down for bed. It has a mild taste and is so soothing. I'm very happy to make this part of my continued evening ritual.
Im forever grateful to the Matriarca products, Love them!! Specially because I know how important it is for Chef Marcela to have Clean good products. Trust them infinitely. Thank you Chef Marcela!!
I am not a big tea lover, but love all her products and love this history and culture of our people. I decided to try this tea and am so in love with it and drink daily!!! You need to try this tea. It is simply amazing!!
I love the flavor of the tea, I can taste the quality, work and love that goes into it. I make a happy dance when I see the amaranth’s color sipping through it and know I’ll get to enjoy it soon 💕
If I had to give a suggestion, just a change in font color on the packaging, it’s a bit hard to read for a señora close to needing glasses 🤓
Everything you need to know about our products, shipping, and orders.
A premium chile oil made with organic chile morita, pistachios, piloncillo, cranberries, garlic, olive oil, and apple cider vinegar. No seed oils. No preservatives. The olive oil base gives it a richness that vegetable oils simply cannot replicate. It is smoky, slightly sweet, crunchy, and goes well with just about everything.
Fresh jalapeños slowly fried at a low temperature in olive oil, with Colima salt. Three ingredients. No seed oils. The result is a crunchy, spicy topping that goes on eggs, avocado toast, pasta, pizza, ceviche, soups, and beans. This year, it was changed to organic jalapeños grown in Mexico.
A chile-lime powder made with hibiscus flower. No preservatives or artificial colors. Its pink-red color comes naturally from the hibiscus. Use it on fruit, jicama, cucumber, mango, chips, cocktail rims, margaritas, popcorn, and yogurt. It is a clean-ingredient alternative to Tajín, without artificial colors.
Masa flour made with landrace corn grown in the Yucatán Peninsula. These are heirloom varieties passed down for generations, non-GMO, and nixtamalized with calcium hydroxide. The white version is made with traditional white corn; the red version is made with chac chob, a red landrace corn that creates tortillas with a deeper flavor and natural brick-red color.
Sea salt harvested by hand in Cuyutlán, Colima, on Mexico’s Pacific coast. No additives, no anti-caking agents, and no industrial processing. It is rich in trace minerals that refined salt loses. It has a clean ocean flavor and a softer finish than conventional table salt. It is mainly used as a finishing salt.
Yes. Matriarca’s Organic Agave has official organic certification. It is made with 100% Blue Weber agave and extracted through a thermal process, never fermentation, which helps preserve the plant’s natural sweetness. It is 30% sweeter than sugar and has a lower glycemic index.
No. No Matriarca product contains artificial preservatives. This has been one of the brand’s non-negotiables since day one.
Moderately. The classic Salsa Macha has a pleasant heat balanced by the sweetness of piloncillo. The Salsa Macha Hot Batch is significantly spicier, with the same premium ingredients and more chile. Chicharrón de Chile has the natural heat of jalapeño. Pica Maica has chile-lime heat. Everything con Chipotle has a mild, smoky spice.
Most Matriarca products are naturally gluten-free, including the masaharinas made with nixtamalized corn, powders, salt, agave, and salsas. Always check the label to confirm based on your specific needs.
Store it at room temperature before opening. Once opened, refrigeration is recommended to maintain freshness, although olive oil acts as a natural preservative.
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